Mother Dairy
Dairy Products
Mother Dairy Sugar Content
Good Range Sugar
Sugar Profile
Sugar (per 100g)0g
Serving Size10g
Sugar (per serving)Total contained sugar
0g
Equivalent to
0.0 Cubes
Daily Limit Used0%
of WHO recommended daily limit (50g)
About this Product
Mother Dairy Butter is made from pasteurized milk cream and salt. It is rich, creamy, and commonly used for cooking, spreading, baking, and flavour enhancement. Since butter is almost entirely fat with minimal lactose, it contains zero sugar, making it suitable for low-carb or sugar-controlled diets.
Health Analysis & Pros/Cons
The Good
- Contains Natural Flavors
- Moderate Calorie Density
The Bad
- Contains Processed Ingredients
- Low Fiber Content
Processing Classification
Processed Foods
75%Canned, bottled, or baked goods.
